60% Apple Crisp Chocolate Bar - Halloween & Fall
- $7.99
- $7.99
- Unit price
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CLASSIC CRISP MEETS CHOCOLATE Apple Crisp gets a chocolatey twist in this tart apple and cinnamon-infused Tanzanian dark chocolate bar. A sprinkle of gluten-free oat granola topping adds the essential...
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Meet the Maker
Nate Hodge & Ryan Cheney
Where are you from/where did you grow up?
Nate grew up in Chicago and came to Brooklyn after attending college upstate because he loves big city life.
Why did you start your business?
We make each and every chocolate bar from scratch in our factory in Red Hook, Brooklyn. We also welcome the community to our factory retail shop and our classrooms where we host bean-to-bar chocolate making classes, coffee & chocolate pairings, and truffle making classes. We love chocolate and Brooklyn <3
How does your work connect to Brooklyn?
We wanted to share the fruity, tangy, uncommon flavors of unroasted cacao with the world through chocolate. We also wanted to change the cacao supply chain and offer something better for the world and the planet using our Transparent Trade sourcing model.
Description
CLASSIC CRISP MEETS CHOCOLATE Apple Crisp gets a chocolatey twist in this tart apple and cinnamon-infused Tanzanian dark chocolate bar. A sprinkle of gluten-free oat granola topping adds the essential crisp crust. This full-time bar is perfect for Fall, Thanksgiving, Autumn and Halloween snacking! 60% CACAO: KOKOA KAMILI, TANZANIA
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